**The Pizza Kitchen is temporarily closed due to a shortage of kitchen staff.**
All pizzas are 14’’ and enough for 1-3 people. Gluten-free, cauliflower crust is available.
A pepperoni lover’s dream, with 3 types of pepperoni: diced, sliced, and cup & curl. Pepperoni is guaranteed in every bite.
A favorite from Italy made with red sauce, fresh basil, mozzarella, and finished with extra virgin olive oil, ground black pepper & a balsamic glaze.
Olive oil & roasted garlic base, topped with fresh basil, Roma tomatoes, mozzarella and Castelvetrano olives, and finished with sea salt & black pepper.
From the Garden
Fresh as fresh can be with red sauce, fresh basil, roasted summer squash, Roma tomatoes, Castelvetrano olives, roasted red peppers & sautéed red onions.
Your favorite Hawaiian got a facelift: red sauce, smoked pork, fresh pineapple, house pickled serrano chiles & sautéed red onion.
BBQ Pit Master
This pizza will make a Texan proud. Stubb’s original bbq sauce with slow smoked pork, smoked provolone, sautéed red onions, house pickled serrano chiles, & bacon.
This pizza will bring out your primal side with red sauce, salami, sliced & diced pepperoni, Italian sausage, bacon & cheese.
Basil pesto, with smoked chicken breast, fire roasted red peppers, marinated artichoke hearts, Kalamata olives and feta cheese.
Smoked Buffalo Chicken
Buffalo sauce, smoked chicken breast, smoked provolone, bacon, sautéed onions, pepperoncini, bleu cheese & finished with a drizzle of buffalo sauce.
Build Your Own Includes choice of sauce & mozzarella cheese. Additional cheeses, proteins & vegetables available for an additional cost.